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At elevation 7420' you'll find the best deli and bakery in colorado. Avon Bakery & Deli's Artisan Breads are made each day with Certified Organic Flours that are milled in Colorado and Kansas. Organic flour is the unique quality of the Avon Bakery & Deli. The long fermented dough is hand shaped, cold proofed over night and then baked in our Italian steam injected hearth oven. This process ensures the highest quality and finest tasting Artisan Breads in the Vail Valley.